Led by Chef Olivier Elzer, two-Michelin-starred L'Envol offers an innovative interpretation of French haute cuisine, incorporating the use of selective seasonal ingredients and produce from France and Asia. With over 20 years of culinary experience and renowned gourmet roots, Chef Elzer is highly regarded as one of the leading French chefs in Hong Kong. With passion and talent for food perfection, Chef Elzer is constantly refining and redefining taste, textures and techniques of French gastronomy.
Lunch: Monday to Saturday,
12:00pm - 02:30pm
Dinner: Monday to Saturday,
06:30pm - 10:30pm
Closed on Sundays